In April, chef Michael Lachowicz took to Facebook to announce a “seismic change” at both of his acclaimed restaurants in suburban Winnetka, Aboyer and George Trois. “A catapult-like thrust forward is ...

The 16-seat dining room of George Trois has been redesigned with new lighting, a reimagined fireplace, oak Versailles panel flooring and plusher decorations, including velvet chairs, satin-band ...

CHICAGO (WLS) -- Those looking to mix it up in the kitchen without taking too much time out of their day can try out an easy French cuisine recipe. Chef Michael Lachowicz is the owner of Aboyer, a ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Aimee Levitt is a freelance writer in Chicago. In 2019, after 15 years in north suburban Winnetka, chef ...

When a restaurant closes for renovations, it’s common to expect new décor, a few new menu items – maybe even fancy new kitchen equipment. In a more drastic re-concepting, a whole new restaurant may ...

WINNETKA, Ill. — Three restaurants, one chef, one roof. That’s the set-up in Winnetka, where Michael Lachowicz’ four-star George Trois restaurant – beautiful as always – has been joined by Aboyer and ...

Aboyer: A seafood option for Lent is Aboyer's soup de poisson, which is a combination of lobster-filled loup de mer roulade, Prince Edward Island mussels, shrimp, garlic-scented lobster broth, all ...

Jeffy Mai was the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. In comparison, Silencieux “exists as the affordable middle ground” ...

WINNETKA, Ill. (WLS) -- George Trois Group's Aboyer, the dual-concept dining destination from distinguished Chef Michael Lachowicz is offering a one-day only menu for Father's Day at The restaurant ...