I suggest you log onto Allta Winter House’s website and try to get a booking or on the waitlist. 12 delicious courses cooked over fire by chefs at the top of their game — so good I’m in shock Allta ...

Caviar has picked up a bit of a reputation among chefs for being a “lazy” ingredient, a shorthand for luxury. If you want to signal that your menu is fine dining, pop open a tin and gild another fine ...

I wasn’t overly keen to eat at Allta, a new fine-dining restaurant in the CBD. My wife was away; I would be sitting alone. I love a solo mission to a wine bar or ramen shop, but this tasting menu of ...

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Allta, Corner of South Frederick Street and Setanta Place, Dublin 2; allta.ie Hands on: Chef Niall Davidson was heavily involved in the interiors of Allta It's tough for young chefs to open their own ...

Chef Niall Davidson is back in a new purpose-built home in Dublin docklands combining the best elements of their original venue on Setanta Place (now Library St.) with that infamous car park. It seems ...

Chef Mickael Viljanen in the busy kitchen of Chapter One restaurant. Photo: Gerry Mooney Chef-proprietor Damien Grey at Liath in Blackrock. Photo: Frank McGrath Some of Dublin’s best-known restaurants ...