These Crock Pot–friendly dishes deliver deep flavor with minimal effort, from Mississippi pot roast to ropa vieja, goulash, ...

This corned beef and cabbage recipe is an easy and inexpensive way to get the party started. Here's how to make the hearty Irish-American dish.

In a large skillet, heat oil over medium-high heat. Add beef, and cook, turning once, until browned, 2 to 3 minutes per side. Transfer to a plate. Cover and cook on high for 4 to 5 hours or low for 7 ...

Throughout her successful career, Patti LaBelle has seamlessly transitioned her talents from the stage to the kitchen, ...

Traditionally the mix showcases lamb or mutton, but this slow cooker rendition uses a generous splash of stout and hearty ...

Nobody argues with dinner when the plate’s already doing its job. These 19 meals prove ground beef knows how to keep things calm without draining every last cent. There’s no award ceremony, but the ...

Chuck roast, brisket, and round roast turn meltingly tender when cooked slow and low. Get both classic and unique beef pot roast recipes from Food & Wine, from Dr Pepper–braised pot roast and German ...

If there's a very good chance that you’ll be cooking a big Irish-inspired meal this St. Patrick’s Day, we can solidly bet you’re going to end up with quite a bit of leftover corned beef on your hands.

Our most festive St. Paddy's Day recipes include holiday essentials like corned beef with cabbage, Irish soda bread, lamb ...

Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...

Some beef recipes just work so well they keep showing up again and again. This collection highlights the kind of dependable ideas that make planning your next beef meal feel ...