Rice bran oil isn't the first thing that comes to mind when imagining Chipotle's signature flavors, but it's imperative in the chain's kitchens. As the primary cooking oil used at Chipotle, it quietly ...

The company is still reeling from numerous E.coli outbreaks last year. — -- Another change is coming to Chipotle: how the company cooks its steaks. A Chipotle spokesperson told ABC News the ...

A comprehensive guide to Chipotle’s steak burrito. This video includes Chipotle's original recipes for adobo sauce, adobo-marinated steak, cilantro-lime brown rice, adobo black beans, tomatillo-red ...

If you love to pile on the sweet and smoky corn salsa at Chipotle, you're in luck, because now you can make it at home with ...

NEW YORK -- After an E. coli outbreak that sickened more than 50 people, Chipotle is tweaking its cooking methods. Onions will be dipped in boiling water to kill germs before they're chopped. Raw ...

These Chipotle Lime Shrimp Tacos bring the heat with smoky, marinated shrimp, balanced by a creamy avocado crema and crunchy slaw in warm corn tortillas. 1) Marinate the shrimp: In a bowl, mix shrimp ...

This summer is a scorcher, and the last thing you want to do is heat up the kitchen. This week, Rania Harris has a recipe for chipotle shrimp skewers that are great for grilling. Soak 4-6 wooden ...

Bring the bold flavors of Mexico to your table with these Chipotle Chicken Tostadas with Avocado-Lime Slaw. Crispy baked corn tortillas are topped with smoky chipotle-seasoned shredded chicken, creamy ...

Chipotle’s chicken is so beloved, in fact, that the brand places it front and center as part of their new high-protein menu. As of December, you can now order a High-Protein Chicken Cup for $3.55, ...

There's a new kind of ghosting happening in the restaurant world—and it has nothing to do with taste. According to Chipotle CEO Scott Boatwright, younger customers aren't abandoning burritos for rival ...