Over the past 10 years, cold chain industry stakeholders have made a fundamental shift in the way they conduct business. The proliferation of data throughout various stages of the cold chain journey ...
Shipping meat and seafood within the perishable cold chain is a high-stakes proposition for grocers, restaurants, and their supplier networks. Temperature abuse can lead to the formation of bacteria ...
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UK-Rwanda climate conference maps out solutions to fix gaps in cooling, cold-chain systems
The UK-Rwanda Climate Partnership Conference, convened by the Africa Centre of Excellence for Sustainable Cooling and Cold Chain (ACES), concluded on 25 March 2026 with proposed solutions to address ...
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