Cornell researchers have developed a new method to help maple producers who are struggling with costs and rising temperatures ...

Maple syrup is more than just something sweet. It's aromatic; one whiff conjures up a vision of Vermont. In cooking, the thick texture can add body, while the color provides hue. For those who have ...

Maple sugaring is a sticky line of work, but what began as a hobby on a wooded 30-acre Montgomery County farm has turned into ...

There still may be a few chunks of ice on the lake, but this year's maple yield has already been simmered into syrup. Finally, our first taste of spring. Because sap is collected over several weeks ...

The sap was on tap during Maple Harvest Day Saturday at Storrowton Village. It was unseasonably cool but the sap was indeed ...