This corned beef and cabbage recipe is an easy and inexpensive way to get the party started. Here's how to make the hearty Irish-American dish.
Get ready for St. Patrick's Day with expert tips on buying, preparing, and cooking corned beef, plus two recipes.
Image Sarah DiGregorio’s corned beef with cabbage.Credit...Julia Gartland for The New York Times. Food Stylist: LIza Jernow.
St. Patrick’s Day has always been one of my favorite holidays. As a child, my favorite part of the day was tricking my classmates into thinking I wasn’t wearing green; when they’d try to pinch me, I ...
Danielle Cochran-The Salty Cooker on MSN

The only corned beef recipe you’ll ever need

This oven-baked mustard corned beef with vegetables is a cozy, hearty dinner made with tender corned beef, roasted potatoes, carrots, and cabbage for an easy St. Patrick’s Day meal.
Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...
Add Yahoo as a preferred source to see more of our stories on Google. Corned beef is savory, salty, hearty — basically, what comfort food dreams are made of. Whether you're Irish by blood or simply ...