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While pizza may have originated in Italy, New York City is perhaps the world's epicenter of pizza awesomeness. Domenico De Marco started serving pies at Di Fara Pizza in Brooklyn back in 1965, and ...

For a lot of New Yorkers (myself included), a Di Fara slice isn’t just pizza — it’s an experience. So when I saw that frozen Di Fara pizzas recently launched at Target, I immediately did a double-take ...

It’s a slice of history! City officials gathered at the corner of East 15th Street and Avenue J on Saturday to pay tribute to the late Domenico “Dom” DeMarco, the legendary pizzaiolo behind Di Fara ...

Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. Renowned pizza institution Di ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. I went with a friend this weekend to check out the sandwiches at 1012 ...

Domenico “Dom” DeMarco, the founder of Brooklyn’s famed Di Fara Pizza, has died at 85. DeMarco’s daughter Margie Mieles shared the news on social media Thursday. “It is with a broken heart that I must ...

One of the best pizzerias in North Carolina — arguably one of the best on the East Coast — will expand to RTP later this year. Cary’s Di Fara Pizza Tavern is opening a new location in the Horsehoe at ...