Well into the 1800s, homes in both Europe and North America had a “still room” where the woman of the house used a pot still to transform herbs and flowers into medicines and perfumes. Farms also had ...
From mashing and fermenting to building a small column still, "Craft Distilling" by Victoria Redhed Miller is a complete guide to creating high-quality whiskey, rum and more at home. Sure to appeal to ...
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