The FDA Review and Evaluation for Safe, Healthy and Affordable Foods Act of 2026, known as the FRESH Act, intends to reshape how FDA regulates food ingredients. Introduced by Rep. Kat Cammack (R‑Fla.) ...
The Food and Drug Administration's official priorities for food regulation in 2026 include overhauling the process for determining the safety of ingredients, and expanding the role of state agencies ...
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