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That sound you heard last week coming from the southern part of the state was the collective cries of joy from happy fishermen heralding the extension of the state’s red snapper fishing season. The ...

CLEVELAND, OH (WOIO) - Beachwood’s Paladar Latin Kitchen is dishing in a Lenten-friendly fried whole red snapper with pebre and roasted garlic pasilla pepper aioli with grilled plantains through ...

Fish fry’s can be found everywhere these days because it is the season of Lent. Smack Shack is doing it just a bit differently than most of the others though. Executive Chef Ben Pichler shows us how ...

But that big trip nearly a decade ago wasn’t the end of her exploration of cooking across Southeast Asia. She returns every year with her husband and business partner, Ben, to learn something new.

The skin is almost tender enough to cut with a spoon, but if that doesn’t appeal to you, remove the skin and cook the fillets the same way. The spiced butter won’t stay completely on the fillets but ...

I've said it before and I'll say it again, that simpler is almost always better when it comes to fresh Gulf seafood. This recipe for a lightly sauteed red snapper fillet bears that out. (File photo) ...

Crisp the shallots: Heat canola oil in a heavy-bottom pot until it reaches 295ºF. Slowly shake in the shaved shallots and fry them until golden and crispy. Strain the fried shallots using a spider and ...