An ad hoc committee appointed by the National Academies to explore heritable genetic modifications of food animals. This committee will address methods for heritable genetic modifications and identify ...

Gene editing has produced a healthy "founder population" of pigs that are immune to a deadly virus called porcine reproductive and respiratory syndrome, according to a new study. Lars Klemmer / ...

A lot of people get squeamish at the thought of eating what some call “frankenfish,” or other genetically-modified animals, but writer Emily Anthes tells KIRO Radio’s Ross and Burbank Show that we ...

WASHINGTON (Reuters) - Genetically engineered animals moved closer to the dinner table on Thursday as the U.S. Food and Drug Administration made the process it will use to review new proposals public.

Add Yahoo as a preferred source to see more of our stories on Google. But the findings could also have wider implications beyond flies and fish. Zooming out from the test animals, the experiment ...

NEAR BLACKSBURG, Va. — It's a crisp, clear winter day as I drive down a winding two-lane road through the foothills of the Blue Ridge Mountains in southwest Virginia and turn onto an unmarked gravel ...

Humans have been genetically modifying their food ever since the first proto-farmer realized he could mate his fattest hen with his slowest cock to produce extra toothsome and sluggish chickens. The ...

Typically, the information encoded in DNA allows organisms to develop, function, and pass traits across generations. Yet DNA ...

Visit NAP.edu/10766 to get more information about this book, to buy it in print, or to download it as a free PDF. With a growing human population and rising living standards, demand for animal-derived ...