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Roasted broccoli and potatoes

These Roasted Broccoli and Potatoes are a quick sheet-pan side dish with lemon, garlic, ...
Broccoli is a weeknight veggie staple, showing up in everything from casseroles and stir-fries to simple steamed side dishes. It's generally a hit with kids and adults, but when it goes wrong, it ...
Broccoli isn’t just a sidekick—it’s a nutrient-packed star that can shine in countless dishes. From charred and cheesy skillets to bright, crisp salads, the right prep brings out its best. Whether you ...
This hearty soup is perfect for game days and winter dinners. This recipe is akin to a baked potato in soup form. The soup base consists of broccoli, onions, chicken broth, and the flesh from the ...
A splash of acid perks up almost any dish—but with broccoli it's doing extra work: balancing mild bitterness, highlighting roasty sweetness, and cutting richness. Here are tips on how and when to add ...
Slice heads of broccoli into 3/4-inch "steaks" and roast until lightly charred alongside tomatoes and onions, which then get ...
Add the broccoli to the hot oil. Add ½ teaspoon red pepper flakes, 1 teaspoon salt, ½ teaspoon pepper and cook, covered, over medium to low heat for 5 to 10 minutes, turning occasionally with tongs, ...
This warm charred broccoli and salmon noodle salad combines roasted salmon and broccoli with soba noodles in a savory ...