Buy a quality brand or make your own: Aluminum-free baking powders will be clearly labeled. If you can't find an option on ...

There’s a reason that recipes often call for more baking powder than baking soda, says Frymer, adding that “a little goes a ...

Whether you're one of those people who only bakes for special occasions like birthdays and holidays or the sort who bakes just about daily, you probably have a stash of baking powder somewhere in your ...

Some baking powders contain aluminum-based acids — and they can affect flavor. Here’s what to know before you bake. Charlotte Rutledge is the former recipe testing and development manager for King ...