Don't Sear Scallops Without Adding This Flavor Bomb To The Pan

Searing scallops is a delicious way to enjoy the seafood, but one addition to the pan can make them even tastier. Find out ...
GOLF.com

The keys to making perfectly seared scallops, courtesy of a New England chef

With the summer season upon us, fresh seafood suddenly becomes the plate du jour — both at seaside restaurants and in homes pretty much anywhere. Plump sea scallops (sometimes referred to as diver ...
PBS

Cooking Scallops

Scallop dredging can be harmful to the sea floor but farming scallops could be a path forward. Martha Stewart learns the ropes at a scallop farm in Penobscot Bay. She takes the harvest home to prepare ...
WISH-TV

Chef Amy offers fall cooking tips with gnocchi and scallops

INDIANAPOLIS (WISH) — Chef Amy Von Eiff of A Cut Above Catering demonstrated how to make gnocchi and scallops, emphasizing the use of fresh ingredients and proper techniques. Chef Amy shared her ...