Get ready for St. Patrick's Day with expert tips on buying, preparing, and cooking corned beef, plus two recipes.

There’s something about St. Patrick’s Day celebrations that put me in the mood for a massive corned beef on rye bread with a pickle and kettle chips. If you’re not as familiar with this dish, corned ...

This guinness corned beef and cabbage dutch oven recipe is now one of my favorite new ways to make corned beef! With St Patrick’s Day around the corner, we had to taste-test some new recipes. We may ...

Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...

Add Yahoo as a preferred source to see more of our stories on Google. In this video, learn how to make Chef John’s Corned Beef Stroganoff! This rich and creamy recipe combines tender corned beef, ...

If you want to effectively use your corned beef and cabbage leftovers, you only need two extra ingredients to give this dish a try.

When it comes to quick, no-knead breads, Irish soda bread is one of the originals—and often overlooked outside of this ...

Corned beef, simply put, is beef brisket cured and brined with salt and spices before (typically) being boiled. Corned beef and pastrami are similarly prepared but tend to be made of different cuts of ...

You might have heard of adding beer to corned beef. But to transform the resulting flavor like never before, you'll want to add this type of beer.

Our most festive St. Paddy's Day recipes include holiday essentials like corned beef with cabbage, Irish soda bread, lamb ...

Forbes contributors publish independent expert analyses and insights. I write about food culture—what we eat and what it says about us Corned beef and cabbage is as much a part of St. Patrick’s Day as ...