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A skillet of cooked clams next to a half lemon - Plateresca/Getty Images There are so many amazing dishes that highlight fresh clams. You can throw them right in a pot with some broth and aromatics to ...
Soft-shell clams tend to be more sandy, Horst said, so before steaming, be sure to purge them in salt/cornmeal water. The clams don't like the cornmeal so they spit it out, Horst said.
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