There we were on bar stools sharing a Donkey Carrot, feet wiggling in the air like a couple of too-short school kids. Welcome to the world of dining Inati style. It's unlike any other restaurant in ...

Upscale Christchurch restaurant Hali has closed abruptly, just two-and-a-half years after opening. The seafood focused bistro and bar, owned by Simon and Lisa Levy, the couple behind two-hatted ...

How buzzy is Christchurch right now? I turned up at Londo at 5pm for a drink, and the guy who greeted me looked around the empty room rubbing his chin. “You can have a seat in the window until 6pm,” ...

Simon Levy, former head chef at Gordon Ramsay’s The Warrington, loves inspiring conversations between strangers over food. In partnership with Christchurch NZ, we find out what’s behind his love of ...