When Scuttlebutt Brewing head brewer Eric Nord started explaining what he’d need to brew a traditional Finnish beer called sahti, Jeff Abandonato had just what he needed. And it was sitting in the ...
The Log Jam Restaurant in Queensbury is celebrating 50 years of business with a special event. The celebration features the ceremonial first pour of a new beer, Log Jam Spruce Lager, brewed in ...
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