Matcha green tea is an ingredient that not only produces the most beautiful emerald hue, but is delicious, versatile and rich in nutrients. Matcha, which means "powdered tea," is made from ground ...

A new study suggests that matcha, the finely ground green tea powder widely used in Japanese cuisine, may influence allergic symptoms in an unexpected way.

Matcha is a type of green tea rich in antioxidants and other compounds offering an array of health benefits. Most people can benefit from daily matcha consumption.

Matcha has dominated menus for years, while hojicha is gaining attention for a very different reason. Both come from the same ...

You'll love its unique flavor in lattes and other crafted cafe beverages.

What are the best matcha powders? Packed with antioxidants, a boost of caffeine and even calming qualities, matcha tea is a popular, healthy drink of choice for many. Made from green tea leaves, ...

Matcha is having a major moment. People are using this bright-green powder it to make everything from tea, sparkling tonics, and smoothies, to matcha-infused snacks like ice cream and cookies. The hot ...

A study in mice suggests that the green tea powder could reduce the need to sneeze in people with nasal allergies.

Hay fever sufferers have attempted various treatments and techniques. They have tried antihistamines, nasal sprays, air ...