As the red meat processing sector invests millions into robotics and artificial intelligence, a conversation that keeps ...
COLLEGE STATION, TEXAS — Texas A&M University held a groundbreaking ceremony on May 4 for its new Meat Science and Technology ...
MOSCOW, IDAHO — The University of Idaho (U of I) welcomed over 300 attendees on April 10 to the dedication of its new $17.5 ...
When it comes to the future of red meat processing, Dr Cameron Ralph believes that in coming years almost every aspect will ...
Pork is China’s most popular meat, and is an industry worth an estimated US$185 billion annually. Although huge processing plants are significantly automated, machines still struggle with tasks that ...
Meat 3D Bio-Printing Technology to Revolutionize Food Industry as Mass Production Comes Within Reach
For decades, scientists, ethicists, and technologists have discussed the possibility of having cultivated meat, also known as lab-grown meat, among other names, as a mainstream replacement for ...
Earlier this month, a new member of staff joined the factory floor at Cargill’s production plant in Big Lake, Minnesota. But co-workers looking to trade small talk about the weather, sports or the ...
Applications are now open for the New Mexico Local Meat Processing Grant, offering infrastructure and technology upgrade ...
South African Food Review on MSN
Advanced blade engineering transforms modern meat processing
Precision-engineered cutting blades with advanced steel compositions and specialised coatings improve meat processing efficiency, hygiene, and product yield.
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