The new warning covers all bivalve shellfish harvested by recreational anglers and foragers along the Sonoma Coast. A similar ...

Add Yahoo as a preferred source to see more of our stories on Google. Can’t tell the two bivalves apart? Here’s a handy guide. Simply Recipes / Photo by Victor Protasio / Food Styling by Ruth ...

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...

An annual quarantine of sports-harvested mussels is in place from May 1 through Oct. 31, 2022. San Luis Obispo County Public Health Department Twitter San Luis Obispo County Public Health Department ...

California public health officials have announced a quarantine on mussels that aren't commercially harvested, cautioning that naturally occurring toxins make the species potentially poisonous to ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Officials with the Orange County Health Care ...

Do not eat shellfish found along San Luis Obispo County’s shoreline, the California Department of Public Health warned on Friday. Dangerous levels of paralytic shellfish poisoning (PSP) toxins have ...

The U.S. Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic shellfish poisoning.

Freshwater mussels are the kind most people don't even know exist. They live for decades—more than a century in some cases.

(CNN) — The devastating heat wave that ravaged British Columbia last week is being blamed for a massive die-off of mussels, clams and other marine animals that live on the beaches of Western Canada.

Freshwater mussels have been dying out in North America, and the people who study them still don't know why. The continent ...