Nigel Slater likes to grow things but is just as happy seeing what's looking good at the local fishmonger's, butchers' or farmers' market. He wants food at its best. But he isn't a purist, and he ...

Nigel Slater explores how dishes that are born and grow together, work well together.

Nigel Slater explores classic food marriages and the principles behind them, discovering valuable ground rules that will encourage viewers to create their own mouth-watering combinations at home. As ...

As someone whose livelihood revolves around cookbooks, I typically head to the kitchen with a spring in my step as I set out to conquer a new recipe challenge. But I do have my burn-out periods when I ...

British food writer Nigel Slater has made a career out of convincing us that cooking and eating well don’t have to involve a big fuss. Grab what you picked up at the market, a few quality pantry ...

Apple and cheese is a timeless perfect pairing (think a ploughman's), so putting some Parmesan into an apple crumble isn't as weird as it might sound! A really easy way to try something new and a ...

Gooseberries and cuck breasts with damson gin and duck-fat potatoes. (Photographs by Jonathan Lovekin) By Gardenista.com Nigel Slater likes to grow things but is just as happy seeing what's looking ...

If you find that you're cooking the same meals each week, Nigel Slater can help. The avid cook and food writer raids his cupboards, fridge and vegetable patch to find new ways of cooking his favourite ...

Nigel Slater explores classic culinary pairings, working out why these combinations work so well together and how we can use this knowledge of paired foods to make us better cooks ...