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Not all mint is the same: discover the 4 most commonly used types and stop making mistakes with your tea and recipe

Most people in the U.S. call any little green, fragrant leaf “mint.” But there are actually several different types, each ...
Food

Gum and mints are growing – just not how brands might think

The path forward is being shaped less by nostalgia and more by younger consumers, sugar-free formats and a renewed focus on function At first glance, gum and mints can feel like relics of another era ...