Our environment drives many of the choices we make around what we eat. Evidence shows that to encourage consumers to make ...

We all know that ultra-processed foods are bad for us, but what ingredients should we particularly try to avoid? And what are ...

Add Yahoo as a preferred source to see more of our stories on Google. Ultra-processed foods make up a large proportion of the average person’s diet in the UK. (demaerre via Getty Images) You only need ...

Sugar free and no sugar added are not the same. Here’s what each label means under FDA rules and what shoppers should know ...

Are all processed foods really that bad? This is what the label can tell you - ANALYSIS: Clare Collins reveals what consumers ...

“Ultra-processed” has become a catch-all villain. If it’s made in a factory, it must be toxic. But that definition misses the real issue. Grinding grain into flour is processing. Freezing vegetables ...

New research uncovers widespread confusion about ultra-processed foods among Australians, revealing that clear labelling and better education are essential for helping shoppers navigate the modern ...

A deep dive into the global health industry reveals how misleading labels, ultra-processed foods, influencer culture, and ...

Ultra-processed foods (UPFs) have become public enemy number one in nutrition debates. From dementia to obesity and an epidemic of “food addiction”, these factory-made products, including crisps, ...

Processed foods are usually high in calories but low in fibre and protein. This means they don't keep you full for long, ...

California consumers may soon see a new label on grocery shelves — one designed to highlight foods that are not ultra-processed. Assemblyman Jesse Gabriel introduced the bill behind the proposal on ...