Shahi Zarda Pulao is loved for its rich flavour, colourful appearance, and festive feel. It is often served on special ...

This pulao is made with brown rice which is deemed healthier than white rice. Pulao is one of the best ways to give a delicious spin to plain rice, isn't it? Toss it with veggies, spices or meat and ...

I recognize that it’s not hip to actively love quinoa. To want it in lieu of starchy, snow-white rice. To eat it because you like the taste, and not because it’s probably a healthier decision. But ...

During summer months, easy dinner meals not just make the gut happy, they also make you feel good. So, this summer season, ...

There are many different types of biryani, including Hyderabadi biryani, Lucknowi biryani, Kolkata biryani, Ambur biryani, Dindigul biryani, Thalassery biryani, and Bombay biryani. Each type of ...

Do you know what is Pulao called in English? Pulao in English is called pilaf or fragrant rice dish. Learn about its origin, types of pulao, health benefits, why it is famous, and interesting facts ...

Pilaf or pulao is a one-pot dish believed to be of Persian origin, however, the word "pilaf" is said to be derived from the Sanskrit word "pulaka". It is a rice dish cooked using an absorption method.

Everybody’s comfort dish, vegetable pulao is a must-have meal option on the weekends. You just need to mix your favourite vegetables and rice, and done! If biryani had a low-maintenance cousin, it ...

Food lovers took to social media to share their opinion on which rice dish they prefer Two of the most popular rice dishes in Pakistan are vying for top place. Walk up to a group of Pakistani ...

This may just be my dearest food story yet, for my mother made legendary pulao, and while researching this story I stumbled upon information that has made it even more personal. Pulao is a fairly ...

A mainstay at the Eid al-Fitr table of Maryam Jillani’s grandmother, Kulsoom, was mutton pulao, an aromatic rice dish prepared in a gently spiced bone broth. It’s both comforting and celebratory — and ...