It's above freezing but below the point of spoilage.
Is there a “correct” temperature for refrigerators and freezers? Yes. Experts say a fridge temperature of 37° F will preserve fresh food for as long as possible without ice crystals forming on lettuce ...
Food Standards Scotland (FSS) research has revealed high refrigerator temperatures are putting people at increased risk of foodborne illness. Despite the recommended operating temperature being ...
A study has found more than seven in 10 household refrigerators tested in Wales were operating at higher than the suggested safe temperature. Food safety experts at the ZERO2FIVE Food and Drink ...