Tucked into the bottom of the small plates section of the menu at the new restaurant replacing decades-old Cleveland Park standby Ardeo is a dish both Rammy Award-winning restaurateur Ashok Bajaj and ...

Latkes are a quintessential part of Jewish cuisine, often paired with sour cream, apple sauce or both — and now a local restaurant is putting their own twist on the traditional potato pancake in ...

With the exception of a rotating seasonal salad that’s in the works, Sababa number two will keep the same menu, hours and vintage travel decor as the original, Eshel told Eater. The new location also ...

Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, and beyond. She has worked as editor for Eater SF, Sunset Magazine, and SAVEUR. The menu will ...

New York’s food obsessives are all about modern Israeli-influenced spots like Nur. A culinary trip to Philadelphia demands a stop at Jerusalem-styled Zahav. New Orleans is buzzing over James ...