Add Yahoo as a preferred source to see more of our stories on Google. Schools are a prime place for the spread of viruses and bacteria, and as kids return from school and activities this fall, it's ...

With applications across the food processing industry, the use of chlorine dioxide gas is relatively new. But, says Nathan Mirdamadi, a food safety consultant with Commercial Food Sanitation. “I wish ...

We’re all searching for new and effective ways to curb the spread of COVID-19, and to that end, there has been a lot of buzz around ultraviolet sanitizing wands. Essentially flashlights that produce ...

“Sanitizing” is different from cleaning. That’s one of the many things people get wrong about removing germs that Purdue experts want consumers to understand. “A sanitizer reduces the number of ...

Mold spores and biohazards can lurk behind your walls creating health problems. You can attack them during a home renovation or with routine maintenance throughout the year using the right tools. Our ...

In a time when the nation is racing to disinfect their homes, a new sanitizing product has won approval from the U.S. Environmental Protection Agency (EPA) for its ability to kill the novel ...

Keep employees and customers safer and happier by switching to single-use wipes. In today's foodservice industry, labor shortages and high turnover rates are leading to an increasing number of ...

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As a result of the COVID-19 pandemic, many restaurants either shut down completely or else shifted to curbside/takeout service only. For the restaurants that closed their doors, some did not properly ...