Clock Shadow Creamery makes some of the finest and freshest cheese in Wisconsin while using sustainable farming methods. Brian is learning why this is essential in making some of the best cheese city ...

Clock Shadow Creamery, 138 W. Bruce St., has gained a reputation for freshly made cheese curds and quark, a European style soft cheese with a mild flavor and spreadable consistency. Now, thanks to a ...

Visit Milwaukee's first inner-city cheese factory, Clock Shadow Creamery. Visit Milwaukee's first inner-city cheese factory, Clock Shadow Creamery, which sits in the shadow of the Allen-Bradley clock ...

Clock Shadow Creamery, the first urban cheese factory in Wisconsin, opened in April 2012 on the ground floor of the "green" Fix Building, 138 W. Bruce St. Recently, we went on a tour of the facility ...

The Walker’s Point operation is one of only a handful of urban cheese factories in the country.Up until now, cow milk has been its main cheese ingredient. Just a few weeks ago, Clock Shadow Creamery ...

A master cheesemaker certified in both Cheddar and Butterkaese, Bob Wills sees making cheese as an art. He makes traditional and specialty cheese using cow, sheep and goat milk from nearly three dozen ...