In 2019, Alvin Salehi and Joey Grassia founded Shef, a home-cooking marketplace for immigrant chefs. Shef raised $8.8 million in seed funding in August 2020 and quickly gained a huge following. As of ...
Thailand native Srisaowalak Pobpuch learned to cook from her mother, who ran a popular food stall in the Wat Krut neighborhood of Bangkok. After moving to Georgia, she wanted to teach Atlantans how ...
A correction to an earlier version of this article has been appended to the end of the article. From the age of 3 until he left for college, Alvin Salehi lived in a Buena Park motel. His parents, ...
Dallas is about to experience a culinary takeover like never before. From November 8-10, Chef Tiffany Derry is hosting the inaugural Shef F+W Festival, a three-day celebration of food, wine, and ...
Online platform became a lifeline for trained cooks during the pandemic, many of them immigrants and most of them women Maryam Boddie, owner of a catering business in Manhattan, was at her wits’ end ...
It’s still a bit of a legal maze, but more cities are coming around to the idea of letting local home chefs bring in more income by selling homecooked meals to those nearby. Shef is a marketplace ...
On Shef’s website, visitors can order ready-to-heat-and-eat meals prepared by local home cooks who specialize in their own cultural dishes. But don’t call it a food-delivery service. With the goal of ...
Before the pandemic, native Houstonian Tracy Doak ran her own catering company. But when COVID-19 hit, everything fell apart. Events were canceled and in-person gathering was essentially shut down. “I ...
GRAND PRAIRIE, Texas — How would you like to meet and eat with some of the best chefs in America? Acclaimed Dallas chef Tiffany Derry, owner of Roots Southern Table and Radici, and judge on MasterChef ...
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