In 2010, London chef extraordinaire Jacob Kenedy with award-winning British graphic designer Caz Hildebrand explored the geometry of pasta -- a journey into the science, history, and philosophy of ...

Tadasu Ohe’s RIPPLE is inspired by the moment of water and is part of larger series that also includes WAVE and SURF. Hara Design Institute Grocery store shelves everywhere are filled with dozens of ...

Join Barilla at Milan Design Week to witness Edible Reveries, a unique exhibition of 3D printed pasta and furniture.

First, choose from seven types of noodles. Then, choose from 15 sauces. And finally choose an add-on if you’d like one. Sound gimmicky? Perhaps, but despite the concept this North Miami restaurant ...