Cook vermicelli noodles, and let cool. Toss in a little bit of oil to stop them from clumping. Blend peanut sauce ingredients together. Set aside. Set up your wrapping station by filling a large dish ...

Add Yahoo as a preferred source to see more of our stories on Google. Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck ...

You can attend any party, event, occasion, even wedding, and the one thing we will surely find on the menu is spring roll. Spring roll is one of our all-time favourite snacks. It's fried, crunchy, ...

Enjoy the iconic Filipino lumpia, crispy spring rolls filled with flavorful ingredients and perfectly fried to golden ...

To make these spring rolls, all you have to do is combine all the ingredients in a large bowl. Mix well. 2. Now take a spring roll sheet and place the prepared vegetable filling in the centre of the ...

Fresh ideas can make everyday meals feel new again. These spring shrimp recipes bring lighter options that fit busy days ...

Chef Ann Ahmed of Lemon Grass Thai Cusine stopped by KARE in the Kitchen to show Alicia Lewis and Lauren Leamancyzk how to make her famous Spring Rolls. She will soon open the doors to a new ...

If you love banana fritters for breakfast, then try this recipe for sweet Filipino caramelised banana spring rolls. Popular as a street snack, they’re easy to make, and you can alter the filling as ...

Summer is all but over. But for most of us, the heat is still very much on outside—which means we’re not quite ready to move on to soup, stew, and chili season just yet. These summer rolls from N.Y.C.