Learn to make Lumpia, the classic fried Filipino spring rolls with ground meat, water chestnuts and crisp wrappers. Serves ...

If you are health-conscious yet want to enjoy a savory, fulfilling dish, these Fresh Spring Rolls are your perfect match.

You might know this delicious deep-fried snack as spring rolls, but in Indonesia we call them lumpia. It's a tradition in my family to make these golden, crispy and moreish snacks for special ...

Discover Lumpiang Shanghai, a Filipino pork spring rolls recipe for 6–8 servings, with steps to achieve golden, crisp rolls ...

Forget the love angle on spring. This is the season when a cook’s thoughts turn to entertaining. Right now there is no end of excuses to feed friends and family, whether for Mother’s Day or graduation ...