Basil is frequently used in Italian cuisine, and it adds freshness to dishes with cheese, lemon, and garlic. Since this hearty dish calls for cheese tortellini and lemon zest, the nearly two cups of ...

Our fresh lime and basil tart is unusually good! It will surprise and delight your loved ones. Discover the recipe here.

Discover how to make a fresh and delicious Tomato Basil Ricotta Toast, perfect for a light breakfast. This recipe combines ...

With the height of summer comes a bounty of fresh herbs in backyard gardens and farmers’ markets. Fragrant basil, cooling mint, earthy rosemary and bright parsley can transform simple dishes into ...

My family loves pasta throughout the year. During the summer we like to lighten it up a bit with non-cooked sauces, or a lighter version containing lots of fresh ingredients. Any occasion I have to ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the tender pasta. Tomatoes, fresh basil and garlic come to the party, too, ...

Add Yahoo as a preferred source to see more of our stories on Google. pasta with mint leaves - dogrova/Shutterstock Okay, look. We love basil. We always will. It's a staple of the Italian kitchen for ...

Basil is a warm-season herb that doesn’t take well to cold temperatures—that first frost can damage or kill it. However, you don’t have to wait until summer to cook with the fresh herb. You can enjoy ...