Maine cookbook author Colin McCullough is used to teaching cooking classes, often without a stovetop, an oven or even running water. His typical venue: a library. But this summer his classroom has ...

The smell of fresh herbs and colorful vegetables filled the community room at the Pacific Beach Library on Sunday afternoon in April, as about two dozen people gathered around long tables set with ...

Vegan cooking isn't for sissies. Newbies to the plant-based lifestyle may have a tough time navigating the unfamiliar waters of kale and kolrabi. With a skilled captain in the kitchen, however, it can ...

For Gabrielle Reyes, the energy she feels while eating plant-based foods is something to sing about. Reyes, who shares recipes and offers virtual vegan cooking classes on her website, One Great Vegan, ...

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NEW YORK (RNS) — On a recent Sunday afternoon, staff members of Harlem’s Ephesus Seventh-day Adventist Church traded their Saturday church clothes for aprons as they prepared to host the church’s ...

Teaching has been his passion for more than two decades. But for Jason Sizemore of Allentown, what he taught took a big shift toward the end of 2019. Sizemore stepped down as principal at Allentown’s ...

Healthy, plant-based dining on vacation is no longer a mutually exclusive endeavor. Haute vegetables are here to stay as Michelin star-studded chefs and award-winning resorts lead the way out of the ...