It sells tacos and cocktails all day, with DJs and parties at night.

El Chingon, the Mexican BYOB that's earned rave reviews in East Passyunk, is preparing to open a second location in Fishtown this spring. Plans for the new outpost became apparent earlier this month ...

El Chingón, the Mexican BYOB from James Beard-nominated chef Carlos Aparicio, will debut its second location Wednesday in Fishtown. The restaurant at 1431 Frankford Ave. will offer outdoor dining only ...

El Chingon fits well on the newly-revitalized Tennyson Street in Berkeley. A badass concept that relocated from a strip mall in Arvada to a converted cottage, it’s a potent stew of classic Mexican ...

Lorenzo Nunez, owner of El Chingon Mexican Bistro at 4326 Tennyson Street, says it took about a year after the restaurant’s opening in 2013 for Berkeley neighbors to catch on to what he and chef David ...

El Chingon in San Diego’s Gaslamp District will mark National French Fry Day on Friday, July 11, by offering half-priced “Bad Ass Fries” from 2 to 6 p.m. The “Bad Ass Fries” are a generous serving of ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

COWPENS, S.C. (WSPA) — El Chingon, a restaurant in Cowpens, offers a fusion of classic American and Mexican cuisine and is run by brothers Juanco Carlos Rea and Hugo Rea. Known for its variety of ...

PHILADELPHIA (WPVI) -- El Chingon is a brand-new restaurant in South Philadelphia that's been years in the making. Chef Carlos Aparicio came to America in 1994 and his cooking career has taken him ...