Indian street food offers you a variety of things. And in this wide variety, kebabs have a different fan following. These succulent and crisp delights are popular all over the country. You will find ...

This particular recipe is a Dhanecha family special! Rasawala muthiya are made by simmering dumplings in a yogurt gravy. Our version is quick because you do not have to form the muthiya first. Note – ...

As we know Eid-ul-Azha festivities have just passed by and the season of barbecue parties and family dawats is round the corner! However, this time, the celebration will be a low key affair; thanks to ...

This dish mainly comes from Gujurati households. Just like khakhra is made from leftover rotis to make it perishable for long and eat like a snack, Bhaat muthiya is made from leftover rice mixed with ...

Every once in a while fate touches a golfer from an unlikely location and makes him a star. When it comes to golf, Zambia is about as unlikely as it gets. Madalitso Muthiya wants to put Zambia on the ...

HE GOT STARTED 14 years ago when he broke a window with an errant shot. Tomorrow, Madalitso Muthiya will break something else – a barrier. Fulfilling the lifelong dream of his late father, who ...

Soft, healthy and lightly spiced, lauki muthiya is a popular Gujarati snack that works perfectly for tea‑time cravings. It combines freshly grated bottle gourd with simple ingredients to create a ...