The legendary Marcella Hazan’s tomato sauce is almost as famous as her. Just three ingredients — tomatoes, onion, and butter ...

It’s the ideal dinner to throw together when you’re tired but still want a flavor-packed meal.

This vegetarian-friendly mushroom pasta was inspired by Northern California’s Redwood National and State Parks.

Like fellow U.K. musician Sir Elton John, Paul McCartney has routinely expressed a love for more traditional British fare, ...

Bring a large pot of salted water to a boil and cook the pasta to al dente according to the package instructions. Drain the pasta, reserving 2 cups [475 ml] of the pasta cooking water.

Pesto pasta features tender noodles in a satiny basil pesto sauce. Topped with bright, blistered tomatoes, each bite delivers the perfect balance of savory and sweet. And it couldn’t be easier to ...

Yotam Ottolenghi is a writer and the chef-owner of the Ottolenghi restaurants, Nopi and Rovi, in London. He is an Eat columnist for The New York Times Magazine and writes a weekly column for The ...

Learn to make fresh homemade pasta. This pasta recipe uses fresh tomato sauce and topped with delicious burrata cheese!