The Fond du Lac Band of Lake Superior Chippewa's Gitigaan Program kicked off its Spring Series on Tuesday with a tradition ...
The freezing and thawing cycle is ideal for sap collection and starting this weekend, there are events planned that allow ...
It’s now that special time of year where temperatures are below freezing at night and above freezing during the day, creating the perfect conditions for naturalists and hobbyists alike to collect sap ...
Sugar maple and red maple are the most common trees to tap, but syrup can also be made from silver maple, black maple and boxelder.
The nights are still cold but days are (mostly) becoming milder. That means it’s time to tap into those maple trees to begin the process of converting the sticky sap into delicious maple syrup or ...
The tradition is now in its 43rd year and serves as the state’s annual celebration of maple syrup and the people who produce it.
Perhaps one of the most common myths about trees, Rachael West said, is that they go dormant during the winter months, falling into hibernation until spring rolls around. But West, founder of Eating ...
Wisconsin has long been a top producer in the maple syrup industry, using both traditional and modern methods of production.
The event offered Saturday and Sunday by the Kane County Forest Preserve District gave families the opportunity to watch naturalists tap into maple trees in search of what some call the liquid ...
Maple Tree sap tapping has been difficult this year due to the record amount of snow and late spring start. Maple syrup farmers in the northland are waiting anxiously for the weather to warm up enough ...
From sap buckets to tubing and phone alerts, Vermont sugar makers say new technology is changing how maple syrup is produced.
Governor Scott also signed a proclamation declaring the month of March as ‘Maple Month’ in Vermont, saying “WHEREAS, maple ...
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