Add Yahoo as a preferred source to see more of our stories on Google. assorted knives hanging on a magnetic strip A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell ...

Getting better at cooking has been an ongoing quest since I was a child. Each new recipe I negotiate expands my knowledge of spices and flavors and challenges me to hone my skills or learn new ones.

Add Yahoo as a preferred source to see more of our stories on Google. Ever wondered what knives top chefs swear by? Bon Appétit asked 10 of NYC’s best chefs to share the knives they can’t live without ...

If there’s one item everyone equates with a chef, it’s their knife. And as someone who spent many a year as a private chef in people’s homes, I quickly learned to bring my own because it was a rarity ...

With a magnetic blade holder and innovative rolling design, this knife sharpener keeps blades razor sharp ...

The Matsato Chef Knife is a premium stainless steel chef knife designed with inspiration from Japanese-style chef knife ...

The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...

“I used to cut meat for a living,” one reviewer said, “and these are some of the sharpest knives I have ever used.” ...

Traditional and hybrid Japanese blades have a reputation for being nearly perfect knives, and they deserve it.