If I had my way, Ina Garten would win an Oscar every year. Sure, the awards are typically given to actors, directors, ...

Prepackaged desserts tend to get the stink eye, but boxed cake mix doesn't have to be less than. With one simple trick, you ...

When we think of Irish cuisine, our minds usually drift toward the three pillars of comfort food: potatoes, butter, and cream. From rich chowders to buttery mashed potatoes, St. Patrick’s Day has a ...

If I could only bake one cake forever, it would be Dorie Greenspan's French Yogurt Cake. It's been my go-to for over 10 years because it's reliably good, endlessly adaptable, and always within reach.

Almost all the work for these dishes is done ahead of time so you can run into the kitchen during the commercials and heat ...

Cake mix can be a helpful shortcut when you want dessert without extra work. With a few small changes it can turn into something that looks homemade. These recipes start with a simple box mix and add ...

Modern Pastry has clearly figured out the exact right amount, because their rum cake is perfectly moist without being wet, flavorful without being boozy to the point of being unpleasant. The exterior ...

When it comes to that quintessential Western U.S. dish – crab cakes – sometimes less is more. This recipe for Dungeness crab cakes calls for fresh herbs, lemon, mayonnaise and a dash of sriracha.

These Arizona Italian bakeries serve the kind of cookies, pastries, and old-world sweets that feel lovingly pulled from Nonna’s recipe book.

From cakes to pies to cookies and more, these are Grandma's favorite dessert recipes to enjoy on Easter Sunday.

Just as all the beautiful spring produce arrives each season, so do fresh, new cookbooks. This year's crop includes an ode to ...

Shrimp cakes are a versatile dish that can be served as appetizers or on a bun. On this day, served the shrimp cakes on a spring salad with mixed greens, crisp asparagus, sweet cherry tomatoes and a ...