The menu at Colombian restaurant Interno was created by several famous chefs, and it has been serving gourmet food since 2016. What sets this restaurant apart? It is run by female inmates. For more videos: http://str.sg/4sZd | The Straits Times

COLOMBIAN CUISINE IN MANILA LOOK: At Discovery Primea’s Flame Restaurant, guest chef Alex Nessim presents a trio of iconic Colombian merienda dishes: shrimp ceviche on plantain patacones, crab encocado or cooked in coconut milk and spices, served on an arepa, and an extra-large arepa filled with cheese. Flame’s “Flavors of Colombia” event, scheduled for tomorrow, 26 September, will bring Nessim’s innovative dishes inspired by flavors of the Colombian Pacific to Filipino diners. | Via Nicholas Pr