Tau Fu Fah Ingredients: Soy Milk2 liter Water 1liter Tau fu fah powder 1 pack Pandan leaves Brown sugar Water #taufufa #cookingvideo #recipevideo #foodasmr #foodie #chinesefood #simplerecipe #easyrecipe | teefoodd

[Tau Fu Fah Rum?!] Have you ever heard of an alcoholic tong sui? Much less rum tau fu fah?! Me neither! Tau fu fah that’s got a super secret special technique that was crafted in Soma, this bar’s sister location, this pandan version is so soft and silky it practically glides on your tongue, the aromatic pandan just permeates throughout your palate with a gentle touch! The rum? Captain Morgan’s of course! Perfectly spiced and a burn that’s not too intense, especially when mixed with moscovado syr

you’ll probably say “why not just buy it?” 😆 but homemade tau fu fah just hits different smoother, fresher, and got that little sense of achievement💕 🥣 Ingredients • 160g soybeans • 1400ml water • 1 pack GDL (glucono delta-lactone) tofu coagulant Optional (if you’re making firm tofu): • Filter cloth • Tofu mold • A small weight for pressing #tofu | Yomii Lim