Want to know where Mauritian salt comes from? Tamarin Salt Pans have a long history of salt production that dates back over 200 years ago. Today, it's still possible to visit this piece of living history where you can learn about the salt production process, which is still carried out using centuries-old techniques. @PaulChoy recommends an early morning visit to see a remarkable live presentation about salt extraction in the Black River District More here: https://bit.ly/3TKxS3Q | Mauritius Tour

How we remove our salt boxes! This takes about 20 minutes tops to install or remove! #snowremoval #snowplowing #plowtrucks #fyp #viralvideo #spencerlawncare #viralvideo #howto | Spencer Lawn Care & Life

French onion soup but make it ~proteinified~ without losing any of the ooey gooey cheese pull goodness. You see me using @kettleandfire so frequently for a reason. Besides tasting incredible, it adds a protein hit without even trying. We want flavor AND protein and that’s exactly what this French onion soup is giving. Here’s the full recipe: Makes four servings Each serving 300 cal | 23g protein 2# sweet onions thinly sliced 4tsp butter 4 cloves garlic, minced Salt and pepper to taste 2 (16.9oz

THIS IS SUPER DANGEROUS! DON’T MAKE CANDY WITHOUT AN ADULT! I can’t believe that I taught myself how to make salt water taffy! This is so incredible. I remember going to the beach as a kid and getting huge boxes of assorted salt water taffy and it would last for weeks! Days! Hours! Haha. Taffy is an absolute delight and the kids are going to LOVE doing this. It’s sticky, so keep a little oil on your hands as you fold it. And don’t rat me out to your dentist when this pulls all your fillings out.