THE CHILLI OIL THAT ALWAYS SELLS OUT! Dudu Eats is a Chinese mother-daughter chef duo making home-style chilli oils inspired by their time living in Thailand. This flavour-packed bundle brings together their two signature chilli oils. The Dudu Thai Chilli Oil is aromatic with galangal, lime leaf, lemongrass and roasted peanuts, and brings bold, herbaceous heat to any dish. The Dudu Master Chilli Oil is a versatile all-rounder, slow-cooked with garlic, shallots and chunky peanuts for a deep, savo

These chilli peanut noodles are @whatinthechef’s go-to when he wants something quick. And lucky for you, he’s spilled all his secrets. Serves 2 Total time: 10 minutes Ingredients 200g noodles 3 tbsp smooth peanut butter 1 1/2 tbsp soy sauce 1 tbsp chilli oil crisp 1 garlic clove, grated 1 tsp rice vinegar or lime juice 1 tsp sugar 50ml hot water 1 tsp sesame oil Sesame seeds Optional garnish 1 tbsp crispy onions 1 tbsp crushed peanuts Coriander Fried egg Method 1. Boil the noodles according to p

Peanut Chilli Noodles recipe from our friend Dan Dumbrell 🥜🍜 less than 10 minutes stand between you and a big plate of lucky (and tasty!) noodles! These saucy, slurpy Peanut Chilli Noodles come together in under 10 minutes – perfect if you’ve been asked to bring something to Chinese New Year gathering (or honestly, for a quick weeknight feast). Long noodles symbolise longevity and long life for the year ahead, so consider this your delicious good luck contribution. The spicy garlicky peanut bu